Transgender Resource Centre introduces its millet-based snack initiative in Madurai on Friday. | Photo Credit: MOORTHY G To improve and enhance the livelihood of transgenders, the Transgender Resource Centre in Madurai has launched ‘Natraniyam Natural Food and Snacks’, wherein millet-based laddus are being prepared and sold. This follows the success of the ‘Trans Kitchen’ initiative that has been running for several years. This initiative by the transgender community members hopes to promote sustainable livelihood and encourage consumption of healthy foods. Published – March 13, 2026 07:37 pm IST Share this: Click to share on WhatsApp (Opens in new window) WhatsApp Click to share on Facebook (Opens in new window) Facebook Click to share on Threads (Opens in new window) Threads Click to share on X (Opens in new window) X Click to share on Telegram (Opens in new window) Telegram Click to share on LinkedIn (Opens in new window) LinkedIn Click to share on Pinterest (Opens in new window) Pinterest Click to email a link to a friend (Opens in new window) Email More Click to print (Opens in new window) Print Click to share on Reddit (Opens in new window) Reddit Click to share on Tumblr (Opens in new window) Tumblr Click to share on Pocket (Opens in new window) Pocket Click to share on Mastodon (Opens in new window) Mastodon Click to share on Nextdoor (Opens in new window) Nextdoor Click to share on Bluesky (Opens in new window) Bluesky Like this:Like Loading... Post navigation Former DGP H.J. Dora passes away Eight campus industries parks to be set up: Industries Minister